Messapo Line - Primitivo di Manduria Dolce Naturale


 

pdf uve
Classification
DOCG Denominazione di Origine Controllata e Garantita. Primitivo di Manduria Dolce Naturale
Grapes Variety
uve Primitivo 100%
Organoleptic characteristic:
uve It is  a red wine tending to the violet . It has  fine aroma, remembering strawberry and raspberry. Its flavor  is moderately sweet and harmonic, with a marked balance of tastes.
Productive cycle:
uve Vineyards that surpass the 30 years of age  and  grapes made wine at monitored temperatures are the the introductions to obtain this valuable product.  Rifining occurs in stainless steel tank for 5 months.
Food Pairing:
uve Excellent  with foods of fine table, pecorini cheeses seasoned from the determined flavor, toasted almond , figs  chestnuts, dry cakes
uve
Serving Temperature
Potential Alchool
Alchool
12-14° C. 19% Vol. 14% vol.
Sei in: Linea Messapo Primitivo di Manduria

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