pdf  |
|
Classification
|
IGP Indicazione Geografica Protetta Salento Bianco
|
|
Grapes Variety
|
 |
Fiano 100% |
|
Organoleptic characteristic:
|
 |
White color with yellow touch straw-colored, from the intense and persisting aroma with notes of honey and chamomile tea, taste full, soft, persisting and balanced from a right acidity
|
|
Productive cycle:
|
 |
The grapes pressed with soft crowd come fermented to monitored temperature. Refining occurs in stainless steel tank tanks for about 3 months.
|
|
Food Pairing:
|
 |
Fruits, risottos of sea, carpacci of fish. |
 |
|
Serving Temperature:
|
Alchol
|
| 10-11° C- |
14% vol. |
|
